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Definicija Istrskega pršuta

Istrski pršut je trajni suhomesnati proizvod, obdelan na istrski način z in brez medeničnih kosti, suho soljen v salamuri z morsko soljo ali naravnimi začimbami, sušen na zraku in brez dimljenja.

Avtor besedil: 

Prof. dr. sc. Romano Božac, redni profesor 
Agronomske fakultete Univerze v Zagrebu